13003 English-speaking jobs in the Netherlands

Support the F&B Director at The Hoxton Lloyd. Assist with daily operations of Breman Brasserie and event spaces, administrative tasks, inventory, and menu updates. Requires a Hospitality Management student fluent in English.

Front Office Intern to support daily hotel operations at The Hoxton, Lloyd. Responsibilities include guest relations, handling arrivals/departures, answering phones, and providing local recommendations. Requires a helpful attitude and availability for at least six months.

Assemble and wire electrical modules and control systems for the high-tech industry. This role requires precision, the ability to read technical drawings, and experience with hand tools.

Internship in Furniture Conservation at the Rijksmuseum. Tasks include object treatment, scientific research, condition monitoring, and exhibition support. Requires MA-level conservation training and knowledge of analytical methods.

Steer strategic AI deployment within Wageningen Livestock Research. Connect science, data, and technology to build innovative applications shaping animal sciences. Guide AI innovation and strengthen the research portfolio.

Financial Accountant (GL) ensures accurate general ledger transactions, balance sheet reconciliations, and month-end closing. Responsibilities include financial reporting, audit support, and process improvement.

Logistics Employee at CEVA Logistics involves inspecting products, processing goods in the warehouse management system, and performing administrative tasks. Requires good English and basic computer skills.

Own the strategy, roadmap, and adoption of SecOps and AI Game Plan platforms across global regions. Drive IP development, packaging, and partner enablement while managing analytics and program performance.

Lead the design, development, and implementation of digital solutions to drive business innovation. Oversee cross-functional teams, manage projects, and integrate new technologies to enhance digital capabilities.

Define and lead the global HR technology, AI, and digital transformation agenda. This role oversees the transition from Workday to SAP SuccessFactors and shapes the future HR technology ecosystem.

Logistics Engineer to own operational logistics and planning for complex projects. Responsibilities include material planning, supplier coordination, and logistics execution, ensuring on-time delivery and process compliance. Requires 3+ years in logistics or supply chain.

Category Manager in the organic food industry drives commercial success by owning product categories. Responsibilities include developing purchasing strategies, managing international suppliers, and negotiating contracts. Requires 5+ years of experience in international food ingredients trading.

Part-time Turn Down Service role involves preparing guest rooms and cleaning public areas during the evening shift. No prior housekeeping experience is required; good motivation and willingness to learn are needed. Full-time options are also available.

Maintenance Technician role in Sassenheim requires executing preventive, corrective, and breakdown maintenance on manufacturing equipment. Candidates need a relevant technical diploma and 0-3 years of hands-on experience.

Warehouse Support Specialist in a high-tech, automated logistics environment. Responsibilities include investigating deviations, analyzing data using Excel and WMS/ERP, and implementing process improvements. Requires MBO+ or bachelor level and 1-3 years of relevant experience.

Lead a logistics department as a Supervisor in a modern, automated warehouse. Responsibilities include managing teams, meeting KPIs, and improving processes using data. Requires MBO+/HBO level, logistics experience, and system knowledge.

Sales Intern role for Bachelor or Master students. Responsibilities include analyzing sales performance, managing pricing/promotions, and supporting sales teams with insights and materials. Requires university enrollment and good English.

Resolve electrical malfunctions and perform preventive maintenance on installations and equipment in a five-star hotel.

Sous Chef at Sazanka Kitchen leads the team, supporting the Chef de Cuisine with daily operations. Responsibilities include ensuring quality, training staff, and contributing to menu development in a teppanyaki environment.

Guest Service Specialist for Hotel Okura Amsterdam. Responsibilities include guest check-in/out, providing information, handling payments, and managing interdepartmental communication professionally. Requires customer focus and excellent communication skills.